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The New Mead Market in the Bay Area California

BERT JOHNSON - The Mead Kitchen's Dan Cook.

Mead is the fastest growing sector of the alcohol industry. Find out why the ancient honey drink is making a comeback. By Sam Levin East Bay Express Tens of thousands of years ago, the hunters and gatherers of the Paleolithic Age discovered that beehives produce honey. Soon after, they started storing the sweet, syrupy liquid in their water bags. Wild ...

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