Made in the spirit of French botanical aperitifs, this aromatic semi-sweet mead invokes the most iconic scents of summer. Locally grown varieties of English lavender from Glendarragh Farms in Appleton, Maine, impart brilliant floral notes balanced with a distinctive minerality. Creamy, round finish with lingering citrus and pineapple. Medium to full-bodied, built on a foundation of smooth wildflower honey.

Serve slightly chilled. Decanting is recommended to enhance seasonal subtleties in the honey. Enjoy as an aperitif or with dessert.

Pairs well with savory dishes, roasted meats and fresh chevre.